Lunch Menu
Garlic Bread
Oven baked loaf served with garlic butter. 13.90
Seafood Chowder
A selection of southern seafood in a rich creamy broth served with toasted ciabatta. 19.50
Soup of the Day
Served with toasted ciabatta. 14.90
Fisherman’s Basket
Prawn twisters, fish bites and squid rings served with chunky fries. 22.50
Big Breakfast
Jumbo sausage, streaky bacon, mushrooms, tomato and eggs cooked your way served on ciabatta toast with a hash brown. 24.50
Nachos
gf - A delicious mix of prime beef mince and chilli beans served on corn chips topped with cheese, sweet chilli and sour cream. 19.90
B.L.T
gf/df option available - Streaky bacon, lettuce, tomato with ciabatta toast and chunky fries. 18.90
Beef or Chicken Burger
Beef patty, bacon and egg or crumbed chicken with swiss cheese, lettuce and tomato with tomato relish served on a brioche bun with chunky fries 23.90
Wedges Works
Wedges with cheese, bacon, sweet chilli and sour cream. 17.90
Southern Fried Chicken
Southern fried chicken accompanied with chipotle aioli served with homemade slaw and chunky fries. 26.90
Stewart Island Blue Cod
df/gf option - Beer battered or pan fried blue cod fillets served on chunky fries with a fresh garden salad. Half size 29.90. Full Size 34.90
Toasted Sammie - Your choice of 3 fillings:
Cheese, onion, tomato, pineapple, mushrooms or ham on white bread 9.9 With chunky fries. 14.90
Chicken Salad
Gilled chicken breast, salad greens, tomato, roasted pumpkin, crispy bacon and finished with a honey mustard vinaigrette. 24.90
Ribeye Steak
gf/df - 250gm prime ribeye with crispy onion rings and garlic butter served on chunky fries with a garden salad. 31.90
Bacon & Mushroom Fettucine
Fettucine tossed in a creamy bacon and mushroom sauce topped with parmesan cheese. 23.50 Add chicken 5.50
Mushroom on Ciabatta
gf option - Creamy mushrooms served on toasted ciabatta. 15.5
Roast of the Day
gf/df - Your choice of pork or chicken served with roast potatoes, pumpkin, carrots, peas, corn and cauliflower with cheese sauce and lashings of gravy. 15.90
Bangers and Mash
Two jumbo sausages served on a creamy mash with peas, carrots, corn and a rich onion gravy. 19.90
Lambs Fry and Bacon
Lambs fry and bacon served on creamy mash and topped with an onion gravy. 21.50